Type O:
According to Dr Michael Lam type O people thrive on intense physical exercise and animal proteins. Unlike other blood types these people have a slightly higher acid base in their stomachs. Type O people can easily metabolize meats because they tend to have high stomach acid content. The success of the Type O Diet depends on the use of lean, chemical-free meats, poultry, and fish. Type Os don't find dairy products and grains quite as user friendly as do most of the other blood types. The initial weight loss on the Type O Diet is by restricting consumption of grains, breads, legumes, and beans. The leading factor in weight gain for Type Os is the gluten found in wheat germ and whole wheat products, which interferes with insulin efficiency and slow down metabolic rate. Another factor that contribute to weight gain is certain beans and legumes (lentils and kidney beans) contain lectins that deposit in the muscle tissues making them less "charged" for physical activity. The third factor in Type O weight gain is that Type Os have a tendency to have low levels of thyroid hormone or unstable thyroid functions, which also cause metabolic problems. Therefore it is good to avoid food that inhibits thyroid hormone (cabbage, brussels sprouts, cauliflower, mustard green) but increase hormone production (kelp, seafood, iodized salt).
Because of the high acidity stomach, Type Os should eat fruits of alkaline nature such as berries and plums..
Type Os should severely restrict the use of dairy products. Their system is not designed for the proper metabolism. If you are a Type O of African ancestry, you should eliminate dairy foods and eggs altogether.
Type A: According to JC Jones and Ryan Wallace After "the cultivation of grains and livestock changed everything" for humanity, this blood type developed based on "the need to fully utilize nutrients from carbohydrate sources." Thus, the type A diet plan emphasizes soy proteins, grains, and vegetables, restricts red meat. Type A people have a lower acid base in their stomachs so trying to break down meats is very difficult. For a type A person to get the best energy and to have the most efficient body they are as close to being a vegetarian than anyone else.
Type B: According to D'Adamo, this blood type possesses "potential for great malleability" and is associated with a flexible digestive system. Type B dieters can tolerate dairy products and can also enjoy meat and most produce. This plan restricts corn, wheat, lentils, tomatoes, and peanuts, while suggesting moderate exercise.
Type AB: As the name implies, this blood type shares characteristics with types A and B. Type AB dieters are encouraged to avoid meats but can safely eat tofu, seafood, dairy, and most produce. This plan suggests a mix of calming and rigorous exercises for a balanced fitness routine. Carbohydrates can be your friend if you have AB type blood.
Well, do you know your blood type? Depending on your blood type should dictate to you how you should be eating. Enjoy!
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